Take a little bit of the meat, about a bite size, then fry it up in a skillet. There is a good way to test the spices when you are making a ground meat recipe. You may prefer more or less of any of the spices I have included. I have included measurements for the salt, pepper, garlic powder and minced onion. This recipe calls for very few ingredients as far as spices go. Although I am not sure that this is the same cheese that McDonalds uses. It gives the mini bog mac cheeseburgers the same flavor as McDonalds. I like the way this cheese melts on these burgers. ![]() To me, these are the best cheese for this burger. The Cheese In The Mini Big Mac Cheeseburgersįor this recipe I use the kraft cheese singles. Also, will be shrinking of the meat so you want to make sure that you have enough to cover the entire bun. Remember when you flatten the meat on the cookie sheet to make it a little larger than the buns. I think you would still enjoy the flavor of these cheeseburgers. To be clear, I have not used ground turkey. If you do not eat beef, you can substitute ground turkey for the beef in these mini big mac cheeseburgers. Additionally, if you use a 75% fat ground beef, you will see that the meat shrinks a little bit more than the more lean beef. ![]() you will have to use paper towels to blot some of the grease off the top and bottom of the meat after it is cooked. You can use a more affordable ground meat. I use 85% lean ground beef for this recipe. I will just share a few tips and tricks to making these burgers to make it easier on you. There is a cohesive and printable recipe for these mini big mac cheeseburgers at the end of this post. In addition to being delicious and easy to make, these mini big mac cheeseburgers are also super affordable to make. Bring them to a party, make them for dinner for something fun and different or serve them on game day. These cheeseburgers are super easy to make and they are always a hit. I have made these mini big mac cheeseburgers for many years ,I am simply sharing the steps to how I make them. Recipes for these cheeseburgers are all over the internet and Pinterest. We've rounded up all our favorite BBQ side dishes that will be sure to round out your cookout.I am starting out by saying that I did not invent the recipe for these Mini Big Mac Cheeseburgers. With all these burgers on the grill, you're going to need some serious sides to serve along with them. ![]() Guacamole, spinach artichoke dip, and hummus are some of our favorite unexpected crowd-pleasers. ![]() A dill-speckled Havarti is my personal MVP when it comes to topping a cheeseburger or stuffing into a Juicy Lucy burger.Īll of your favorite party dips are also ideal for adding on top of your burger. Caramelized onions and fried onions are no-brainers for topping a burger, and the same is true of keeping plenty of your favorite cheeses. No matter what path you take to grilling greatness, you can't go wrong with a few mainstays to keep on hand for customizing your best-ever burger. You really can't lose with any of these tasty choices, from pizza burgers all the way to French onion soup-inspired burgers. No more! We flipped burgers for six hours-and possibly suffered the effects of mild carbon monoxide poisoning-to come up with these 75 amazing ideas for topping all your burgers this grilling season. There are so many paths to take it could actually make your head spin. Do you go plain ketchup and mustard? Go a sweet and savory route? Add a fried egg on top to make a cheesy breakfast burger? When it comes to topping your dream burger, it's nearly impossible to choose just one way to go.
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